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Sunday, February 12, 2006

Ready, set, GROW!

We started our seeds today, as we're about 8 weeks from the last frost here in central Ohio. A little earlier than last year, which should help.



From left, we have castor bean plants (poisionous! and we could make ricin!), silk trees (supposedly doesn't grow here, but there's one down the street that we got seeds from), candy lilies, tomatoes (a free packet from a company where we placed a large order), cucumbers (ditto the tomatoes), spinach, kale, snackjack pumpkins, tomatillos, zucchini, broccoli raab, and fairytale pumpkins.

They still haven't sprouted, but I suppose I need to be a little patient. :)

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2 Comments:

Blogger Jewels said...

nature always amazes me with how much beauty and food we can get from such tiny seeds. nothing beats a fresh garden tomato!! yummy.

9:14 PM  
Blogger Fiona Bun said...

Grow Kale Grow
Grow Kale Grow
Grow Kale Grow
Grow Kale Grow
Grow Kale Grow
Grow Kale Grow

6:31 PM  

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