Good lunch

This was one of those meals that really hit the spot. Very good.

Grapes, balsamic green beans, salt & pepper tomato, roasted tofu on spinach and super-good smashed potatoes with leeks from the garden.

I made the smashed potatoes on Sunday, and it's been hard not to eat them since then, but I wanted them for a lunch this week. Oh, they're just so good! Yes, I will have leek-breath for the rest of the day, but it's so worth it.

I tried something new with this batch of tofu, but it didn't really work out. I wanted tofu that was kind of meaty, not really in taste, but more in ... robustness? Didn't work. I'll try again. With fall coming, I'll want a roasted tofu that can go with non-Asian things.

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Technorati tags: lunchtime, bento