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Wednesday, May 21, 2008

Bread

"Artisan Bread in Five Minutes a Day"In addition to the gardening, I've been trying to lower the grocery costs a bit by doing more cooking at home. We've never been ones to go out much, but I have been guilty of buying processed convenience foods probably more than I ought.

I'd heard about "Artisan Bread in Five Minutes a Day" on a few blogs and it sounded interesting, so I got it from the library. That's my first batch of dough rising in a five quart container.

I'll let you know how it goes.

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2 Comments:

Blogger DK & The Fluffies said...

oooOOOOooo let me know how it turns out!

12:04 PM  
Blogger Carrie Lofty said...

I saw this book two weekends ago at a posh gourmet chef shop, so I reserved it at the library. Haven't read it yet. Let me know if you learn anything useful while you get the hang of it :)

8:17 PM  

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