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Needing to use up some ripe tomatoes and finding some feta in the fridge, I came up with this as a quick lunch.

1 pound tomatoes, seeded and chopped
1/4 cup onion, chopped
1/4 cup herb & garlic feta
2 Tbsp. half & half or milk
1/2 pound angel hair pasta

Put chopped tomatoes and onion in a medium bowl.
In a small bowl, mix half & half and feta together, using a fork to break up the feta and mix it well.
Add cheese mixture to tomatoes and onions and mix well.
Cook pasta according to package directions.
Add cooked pasta to tomato and cheese mixture and mix well.

The tomato and cheese mixture is good just by itself without the pasta!